Economic Update - How Capitalism Shapes Our Food


 In this episode, Prof. Wolff presents updates on the economic aspects of the Covid pandemic: lockdowns vs vaccines, scientific debate vs corporate advertising, long-term vs short term costs, the billionaires made by profiting from vaccines, and false claims of vaccine profiteers. In the second half of the show, Prof. Wolff is joined by former NY Times food-critic Mark Bittman to discuss his new book "Animal, Vegetable, Junk."

Economic Update: Insurgent Working Class and Organization


In this week's show, Prof Wolff presents updates on the efforts to finally add dental, vision, and hearing coverage to Medicare, the effects of Trump's tariffs on China, and the contradictions between capitalist profiteering and healthcare. In the second half of the show, Wolff is joined by Professor Manny Ness to discuss worker insurgencies and political organizations in the global South today.


Economic Update - “The Center Cannot Hold”


This program begins by analyzing the political monopoly (aka "The Center") operated by the GOP and Dems in the US: its organization and dominance until the last few years. The monopoly deteriorates as both GOP and Dem coalitions suffer splits and cracks opening opportunities for radical political shifts and perhaps new parties. The context of a declining US capitalism facing mounting unsolved social problems adds to the winds of change as do pressures to resort to repression. Wolff affirms that the Center cannot hold.

Economic Update - A Living Wage


 On this week's show, Prof. Wolff comments on how and why "consumerism" matters and on why Biden's "progressive shift" is both like and unlike (far more limited so far) FDR's. Wolff then interviews two Canadian professors of labor studies, Bryan Evanson and Carlo Fanelli, on the stakes for labor in fighting for a "living wage."


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